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5
5Keto
Cheesy Bacon Spinach Stuffed Chicken
This comforting chicken dish is packed with flavor and makes for a satisfying low carb meal.
45 minServes 2Medium630 kcal
How to make it
- 1
Preheat your oven to 375°F (190°C).
- 2
Carefully slice a pocket into each chicken breast, making sure not to cut all the way through.
- 3
In a small bowl, mix together the softened cream cheese, chopped spinach, crumbled bacon, and shredded mozzarella. Stir until everything is well combined.
- 4
Generously stuff each chicken pocket with the creamy mixture. You can use toothpicks to secure the openings if needed.
- 5
Place the stuffed chicken breasts in a baking dish and bake for 25 to 30 minutes, or until the chicken is cooked through and the cheese is bubbly and golden.
- 6
Let the chicken rest for a few minutes before serving. Enjoy this delicious keto meal!
Shopping list, to go:012 mediumBoneless, skinless chicken breasts024 ouncesFull-fat cream cheese, softened031 cupFresh spinach, finely chopped044 slicesCooked bacon, crumbled051/2 cupShredded mozzarella cheese
